After Pat said what she did with her leftover Pellets I though I would make the dish. In mine I've used: Pellets, Linseed, 1 cored Apple, 1 Banana, some Pomegranate and 1 egg.
I through all the above in the blender and gave it a blitz and then popped it in a preheated oven at 180 degrees for 40 minutes.
To check that it's ready, pop a knife in the middle of it, if it comes out wet, pop it back in the oven for a few more minutes

Once cooled you can either cut it in fingers or in cubes. Needless to say, the Hobbits loved them.
This recipe can be frozen too

Here it is cooling

Here it is cut in to cubes and fingers

Here it is cut in to all cubes, my three like it more this way


So if you have any left over Pellets save them and do this recipe

Julie